The pure taste of single-origin Ecuador cocoa, known for its intensity, persistence, and enveloping flavor, combines with the delicacy of Fleur de Sel. The aromatic cocoa, harmonized by the savoriness of Fleur de Sel, offers th...

The sinuous salted caramel, prepared with Fior di Sale, captivates with its enveloping sweetness and a delicate savory note. Nuggets of crunchy salted caramel, enclosed within the biscuit, offer the palate a harmonious contrast...

The Salted Caramel Spread with Trapani Fleur de Sel, smooth and light, offers a harmonious contrast of sweetness and savouriness to the palate. Packaging: 220g Store in a cool, dry place away from heat sources between 18°C and ...